Video of the Week: Inside The Dinner Rush at NYC’s Best Kebab Spot

Ever wondered what it looks like to serve 300 people in one dinner rush? Step inside Laser Wolf: Brooklyn’s Israeli “shipudiya” (skewer house) that turns open-fire grilling into gorgeous cooking theatre.

Born from the collab between Philly’s CookNSolo and Chicago’s Boka Group, Laser Wolf brings smoky perfection, warm chaos, and skyline views straight to the table. Executive chef Sam Levenfeld and his crew move like clockwork – chopping, skewering, flaming, and plating with precision that’d make any grillmaster proud.

Just watch the flow below. It’s a masterclass in fire, flavour and hustle. And don’t miss that Shawarma-Spiced Cauliflower with pine nut jazz and schug tzatziki – proof that even veg can go full-on GOAT.