By Bradley Gibbs

Video of the Week: Why Spinning Meat Tastes Better by Andy Cooks

Why does meat on a spit taste so much better?

Absolutely love this video by Andy Hearnden from Andy Cooks, profiling 3 epic kebab restaurants, in 3 different styles. Couldn't be any further from the cheap and greasy kebab shop in the average Takeaway Alley in the average English town.

Enjoy!

If you view nothing else, skip on to 11:13 and check out the sheer joy and passion pouring out of Tim from Olympic Meats 😃

And while you're here, if you want a quick cheat to an epic kebab and couldn't be bothered to make a marinade from scratch, grab some Greek Gyros seasoning from our shop.