Cape Malay Seasoning Blend 225g



If you’re ready to leave normal cooking behind and want to kick it up a few dozen notches, head this way. This Cape Malay seasoning brings a bucket-load of South African flavour into everyday life. Fruity, warm and savoury, this will become one of your most-requested recipes. Inspired by the seriously diverse and ethnic beauty of the Cape Malay community.

In stock

SKU: SBCAPE0225JA Categories: , , ,

Why You’ll Dig This

– That subtle taste of curry is like nothing else you’ve every tried before

– The coriander, cardamom and cloves liven up anything with a citrussy zing

– Fennel and fenugreek bring an incredibly sweet, nutty, aromatic depth you won’t believe possible

Where To Use This

– This one is a showstopper: Get some lamb chops and give it beans with the seasoning before finishing it under a hot grill or BBQ with apricot jam or mango chutney as a glaze. Heaven.

– Lamb again, but slower. Do the same as above but low and slow with a big joint like lamb shoulder or lamb leg. Heaven again.

– Did we mention you can use it on other stuff, not just lamb? Yep, put it on/in roasted vegetables, pasta salad, salmon, roast potatoes, pot noodles, macaroni cheese, steak, beef, stew? whatever. Get the idea?

Every pack is sealed to keep the yummy goodness as fresh as can be, and comes in a nifty shaker thing. Not happy with it? You must be a weirdo. Not really. If you’re not 100% happy with it for any reason, we’ll refund it in full. Promise.


Salt, coriander, cumin, caraway seeds, garlic, black pepper, turmeric, mustard, chickpea flour, chilli, fenugreek, fennel, cloves, cardamom.

Packed in facilities that store and handle allergens.


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