Not for the faint-hearted. This authentic central Indian Chaat Masala is sulphurous, sour and tangy and has a distinctive flavour like no other. A fantastic seasoning for chaats, fruit salads, cocktails, snacks and kebabs. Made the authentic way with heaps of dried mango powder and kala namak (Himalayan black salt).
SOME THINGS YOU COULD USE IT ON:
Chaats, fruit salads, salads, cocktails, snacks and kebabs.
Every single pack is sealed for total freshness and comes in a handy reusable shaker. If you’re not completely happy with it, get in touch and we’ll refund it in full, no questions asked.
Amchoor (mango powder), salt, ginger, kala namak (Himalayan black salt), cumin, asafoetida, black pepper, coriander.
Packed in facilities that store and handle allergens.